by Village Pizzeria | Sep 29, 2022
Fresh kale sautéed with red lentils, garlic & olive oil, finished with reggiano parmigiano cheese
by Village Pizzeria | Sep 29, 2022
Served with marinara sauce, Melba Sauce (+$1)
by Village Pizzeria | Sep 29, 2022
Fresh Rhode Island littleneck clams steamed in Sam Adams lager with garlic & fresh herbs, served with drawn butter
by Village Pizzeria | Sep 29, 2022
Flash fried artichoke hearts tossed with parmesan cheese, white truffle salt & olive oil
