| 4 Cut (10 in): $10 8 Cut (14 in.): $16.5 12 Cut (16 in.): $20 Gluten Free (12 in.): $22 Traditional Toppings Prices vary by cost & volume Mushrooms | Onions | Peppers | Black Olives | Hot Peppers | Pepperoni | Sausage | Bacon | Meatballs | Anchovy | Roasted Red Peppers | Tomatoes | Pineapple | Specialty Toppings Prices vary by cost & volume Artichokes | Spinach | Sun Dried Tomatoes | Portobellas | Broccoli | Ham | Prosciutto | Greek Olives | Breaded Eggplant | Arugula | Feta Cheese | Goat Cheese | Ricotta Cheese | Vegan Cheese | Vodka Sauce | Pesto Sauce | White (Garlic & Olive Oil) Lobster 4cut: $9 / 8cut:$12 / 12cut: $15 Shrimp 4cut: $3 / 8cut: $6 / 12cut: $8 Chicken 4cut: $2.29 / 8cut: $4 / 12cut: $6 |
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